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Menu Selections


Appetizers

Hot Spinach and Artichoke Dip

Fruit and Cheese Platter

Sweet and Sour Meatballs

Hot Virginia Ham Dip


Entrees

Pecan Crusted Chicken with Corn Bread Stuffing and Dijon Cream Sauce

Sliced Roasted Beef with A Mushroom Glaze

Peppercorn Crusted Pork Loin with Cranberry Chutney

Chicken Smithfield~ Chicken Topped with Smithfield Ham

Roasted Salmon Filet with Spinach and Sun Dried Tomato Cream

Seafood Newberg served in a Sourdough Bread Bowl


Dessert

Lemon Bread Pudding

Texas Chocolate Cake

Buttermilk Pie


Three course meal $24.95
Two course meal $21.95
Entrée only $19.95




101-A West Queens Way, Hampton, VA 23669     TEL: 757-723-7978      FAX: 757-722-4907

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